ers seem to be everywhere, forfeiting their favourite bar, truffles, buttons and brownies for the lengthy days of Lent.
At first glance the grey facades of William IV Street in central London give no hint of the gem that is buried beneath the paving stones. Arriving in the packed pre-theatre hour we were led through the bustling upstairs bistro, down a non-descript staircase and into a quiet cellar of a room, suspecting that we had been dragged away from the fun of the top floor...
Read more at 30 Days of Food & Drink 2010
Getting to this secret eatery in South London is something of a treasure hunt in itself. It began with the excitement of securing a booking and continued as we were drip fed enticing nuggets of information as the date drew ever closer, until just a few hours before supper when the location was finally divulged. The adventure continued as we surreptitiously sidled down a quiet residential street wondering who else was in on our secret and what on earth would greet us when we got there.
Keep reading at 30 Days of Food and Drink
