Wednesday, 31 March 2010

Fasting leads to chocolate feasting!




Forty days may be a long time to be in the desert but with the shops already full of tempting treats it feels like an even longer time to be without chocolate. Since Pancake Day, dedicated cocoa abstainers seem to be everywhere, forfeiting their favourite bar, truffles, buttons and brownies for the lengthy days of Lent.

Continue reading at 30 Days of Food & Drink


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